Farm to Table
Work the Farm, Eat What You Grow
A half-day experience: plant and harvest on our organic farm with the team, then lunch at Roots from what you just picked.
A member of Small Luxury Hotels of the World586 guest reviews across 4 platformsRiverside eco-lodge and organic farm
The Setting
An Organic Farm on the Nam Khan River
Guests single out the location and natural setting — 15 minutes from Luang Prabang's old town, right on the river.
- Work on the same terraced plots our kitchen uses every day
- The farm sits between the lodge and the water
- Views over the valley and the mountains beyond
What Happens
Plant, Pick, Eat — A Working Morning
You work alongside the farm team doing what needs doing that day.
- Plant seedlings or harvest what is ripe
- Learn what grows here and how the seasons work
- Hands in the soil for two to three hours
- Then a two-course lunch and dessert at Roots from what you helped pick
The Meal
Two Courses and Dessert at Roots
Guests single out the food — this is the same kitchen, cooking what you just harvested.
- Farm-to-table lunch with what is in season
- Two courses and dessert included
- Roots overlooks the farm and the river
- Organic vegetables, herbs and greens from the property
After Lunch
The Pool and the Gardens, All Afternoon
Guests love the pool and the grounds — stay as long as you like after the meal.
- Infinity pool with river views
- Landscaped gardens and walking paths
- Chess Garden with oversized pieces
- Shade, loungers and quiet
Book this day
Book Plant, Harvest & Farm Lunch. Choose your day next.
Pick your day and start time
Tell us how many guests
Confirm on book.thenamkhan.com/day — we look after the rest
Questions
Ask About Availability or Special Requests
Get in touch if you need help with dates, transfers or anything else.
- Guests single out the staff and service
- We arrange the transfer from Luang Prabang or the airport
- One-way transfer included with the experience
- Contact us for groups or private arrangements